From Data Analytics to Squid Jerky: How The Hermit Is Bringing Sustainable Protein Snacks to America
Princeton graduate turns personal health journey and love for Asian cuisine into innovative calamari jerky brand When Steven Shonts encountered calamari during his travels across East Asia, he was surprised to learn that squid is the largest catch of California fisheries. Yet this sustainable, protein-rich seafood was virtually absent from American snack aisles. That observation,…